Case studies

RC Chocolat

Stockholm

RC Café och Pâtisserie is a family-owned company that was started in 2002 in Sigtuna.

The philosophy has always been the same, everything is made from scratch from good ingredients without artificial additives. They use organic ingredients, bakers/confectioners put a lot of focus on the craft and the personnel meet customers with a high sense of service.

In2017, RC was named Sweden's best café in the well-reputed White Guide Café.

Hereyou can sit down and enjoy a coffee and freshly baked croissant, well-made sandwiches and fresh salads, cakes and pastries, or why not buy a box of pralines?

The photos shows custom adapted refrigerated displays with a corner section, all cladin brass and internally/externally clad in marble.


Photos by:
Lasse Olsson
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