Case studies

MAP Petite Maison

Stockholm

MAP Petite Maison is a sophisticated cocktail bar with premium cocktails, exclusive spirits and thanks to the good contact with some of the world's best distilleries, they can also offer a wide range of Scotch and Japanese whiskey.

Owner Joseph Arowolo has also founded the acclaimed MAP Maison cocktail bar in London.

The intimate bar also offers food in the form of tapas such as cheese and charcuterie, croquettes, bruschetta etc.

The art is also a central part of MAP Petite Maison, and is changed regularly. A new cocktail is composed for each exhibition, where the inspiration comes from the works in question.

The pictures show a custom-built glass freezer over three meters long, made of high-gloss stainless steel and completely adapted to the interior. Everything to be able to serve cocktails of a high level.

In addition to the freezer, we at Haglund Industri have also delivered a specially adapted meat display that not only keeps the meat for the tapas perfectly chilled but also provides a beautiful exposure in the bar.


Photos by:
Lasse Olsson
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